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  1. Thread: Shig

    by DK chef
    Replies
    43
    Views
    2,652

    please feel free to post all shigs out there :)...

  2. Thread: Shig

    by DK chef
    Replies
    43
    Views
    2,652

    those rumours are wrong :D with that long...

  3. View Post

  4. Riffraff, i can see a big difference when i slice...

    Riffraff, i can see a big difference when i slice red meat, the patina gets much darker so i think you are right. might be the kitaeji, im using mine at work so they get contact with all kind of...
  5. Thread: Shig

    by DK chef
    Replies
    43
    Views
    2,652

    thank you all :) i will post some better pictures...

  6. Thread: J-Nat Club

    by DK chef
    Replies
    310
    Views
    20,867

    Sticky: thank you Crothcipt :) i had a great help from...

    thank you Crothcipt :) i had a great help from Maxim choosing and testing right stones for me, i think i got the lineup that suits me for now.
  7. Thread: Shig

    by DK chef
    Replies
    43
    Views
    2,652

    Shig

  8. Thread: J-Nat Club

    by DK chef
    Replies
    310
    Views
    20,867

    Sticky: http://i1103.photobucket.com/albums/g463/nilsson28...

    http://i1103.photobucket.com/albums/g463/nilsson28/IMG_2609.jpg
    http://i1103.photobucket.com/albums/g463/nilsson28/IMG_2601.jpg
    http://i1103.photobucket.com/albums/g463/nilsson28/IMG_2578.jpg...
  9. some work knives i use ...

    some work knives i use

    http://i1103.photobucket.com/albums/g463/nilsson28/IMG_2594.jpg
    http://i1103.photobucket.com/albums/g463/nilsson28/IMG_2612.jpg...
  10. Replies
    32
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    2,209

    nice setup :) and the waiting list looks great to...

  11. Replies
    30
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    1,764

    well, it dosent mather if we choose to meet in...

    well, it dosent mather if we choose to meet in summer or winter, the weather seems to be the same :D

    would be cool to meet you all again, this time i will geek out a little more with you ;) and...
  12. Replies
    66
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    3,639

    well, two of the female security guards did a...

    well, two of the female security guards did a great work to secure the Casino bar and made sure the beverage kept the standard, secretive and quiet, hmm dont think so, say no more ;)
  13. Replies
    66
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    3,639

    well.....last sharpening geek kicked out :)...

    well.....last sharpening geek kicked out :) Twistington (Dan) sent away safe and good. what a great guy, he lapped all my stones before he left, that´s like when you have overnight guests and they...
  14. Replies
    66
    Views
    3,639

    See you All :)

    See you All :)
  15. Replies
    66
    Views
    3,639

    im done looking now :D so i answered you...

    im done looking now :D so i answered you messages, LOL :D im a little slow sometimes i know....

    i´m looking forward to see you all tomorrow, if any of you didn´t got my telephone number and you...
  16. Replies
    66
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    3,639

    i hope the security crew at the hotel is good...

    i hope the security crew at the hotel is good enough.

    http://i1103.photobucket.com/albums/g463/nilsson28/13177792700.jpg
    http://i1103.photobucket.com/albums/g463/nilsson28/13177787360.jpg
  17. Replies
    22
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    904

    Welcome and good luck against Portugal ;)

    Welcome and good luck against Portugal ;)
  18. Replies
    60
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    4,662

    same for me, 7$ from Japan to Sweden or Denmark...

    same for me, 7$ from Japan to Sweden or Denmark and takes 2-3 days.
  19. Replies
    28
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    1,804

    great advice, i like mine, use it in a pro...

    great advice, i like mine, use it in a pro kitchen almost everyday
  20. Thread: Yoshi Slicer

    by DK chef
    Replies
    8
    Views
    610

    View Post

    i belive that one should stay in Helsingør, would be a shame to transport it back again.

    would make a great pair with this one :D
    ...
  21. Replies
    200
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    14,069

    realy nice :D good work Maxim

    realy nice :D good work Maxim
  22. Replies
    22
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    998

    velkommen :D sig til hvis du skal med til...

    velkommen :D sig til hvis du skal med til knivslibningskursus i Helsingør ;)
  23. Thread: J-Nat Club

    by DK chef
    Replies
    310
    Views
    20,867

    Sticky: we had a little wine tasting yesterday and i had...

    we had a little wine tasting yesterday and i had to show of some of my stones to my friends

    i did the sharpening before we drank the wine :)

    Hideriyama on a base
    ...
  24. Thread: J-Nat Club

    by DK chef
    Replies
    310
    Views
    20,867

    Sticky: Looking forward to receive that Nakayama :)

    Looking forward to receive that Nakayama :)
  25. Replies
    38
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    2,288

    Wonder where the fennel went :) Great video,...

    Wonder where the fennel went :)

    Great video, god skills and nice handle, clean and made it look easy.

    I enjoy your videos
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