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Type: Posts; User: MikeHL

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  1. Replies
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    1,064

    I prefer unclad my self, I don't like the feeling...

    I prefer unclad my self, I don't like the feeling of soft cladding on the stones.
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    1,064

    If find something you like at knifewear, you can...

    If find something you like at knifewear, you can try commissioning a knife though knifewear and pick up from the maker in Japan.
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    I hate to generalize but I have to agree, most of...

    I hate to generalize but I have to agree, most of the American blade making talent is making hunting knives and fighters. While they look cool I don't think they make good kitchen knives. Of course...
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    Pierre is up in Loyd which is 6 hr drive from...

    Pierre is up in Loyd which is 6 hr drive from Calgary (which I assume where Op is located), that being said he is the closest maker. Tho Carter and Kramer are both in Oregon, Bill Burke is in Idaho,...
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    Yep they legit, Keiichi (aka Mr blueway) is...

    Yep they legit, Keiichi (aka Mr blueway) is awesome dealer. He can also find things for you that aren't listed on his site. You can also get Ashi knives directly from them ...
  6. I have had good luck with a heat gun and bee's...

    I have had good luck with a heat gun and bee's wax.
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    36
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    1,627

    Damn, Next time I'm at your place I should start...

    Damn, Next time I'm at your place I should start serving tables. I could make my airfare back in one night....
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    wow, they look pretty awesome.

    wow, they look pretty awesome.
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    701

    Tom please check your Pm's and email

    Your a hard man to get a hold of :)

    Cheers
    Mike
  10. Replies
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    394

    My Takamura R2 is pretty lazerish but the biggest...

    My Takamura R2 is pretty lazerish but the biggest size is only 210mm
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    Oh in that case of cck your absolutely right. The...

    Oh in that case of cck your absolutely right. The reg cck slicer is around $30 usd in HK, Once it reaches North America the prices jump. I like your business case to hoard cleavers. :)
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    Glad to share Sixcats. I use imgur for all my...

    Glad to share Sixcats. I use imgur for all my pictures uploads. Do you ever use your vintage cutlery and flatware to eat with ? I was considering sharping the Lamson and using it as a fruit knife...
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    I'm not sure if Chinese cleavers are the way to...

    I'm not sure if Chinese cleavers are the way to go. From what I can see the mid-highend cleaver market is a nich market and restricted to the west. To the Chinese a $50 CCK is expensive, there isn't...
  14. I use a medium clever as a main knife with a...

    I use a medium clever as a main knife with a slicing cleaver as a side. I find that the food I cook (home cook) such as stir fry's, stews, curries require cutting hard veg in to small pieces. And as...
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    Thanks Larry and Dennis, I have been drinking it...

    Thanks Larry and Dennis, I have been drinking it out of a coffee cup, neat haha. Will try a wine glass next time.

    What feels right to me is to cook with it! I put it in my chilli right before...
  16. I'm a cleaver user, but have few other knives to...

    I'm a cleaver user, but have few other knives to round everything out. Are you planning on getting a light thin slicing cleaver or a medium cleaver ? That might affect what you want to compliment the...
  17. Lee valley sells something very close to what you...

    Lee valley sells something very close to what you describe. http://www.leevalley.com/en/garden/page.aspx?cat=2,40733,40738,52770&p=52770
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    Hi Larry, thanks for offering. On a recent...

    Hi Larry, thanks for offering.

    On a recent trip to the US I picked up a bottle of Wild turkey rare breed bourbon at the duty free. I'm not a big drinker so I have no clue on how to drink it. So my...
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    Some oldies from ebay From the top LF&C...

    Some oldies from ebay

    From the top

    LF&C Chef
    Clyde Chef
    ??? old rusty carbon slicer no markings, Anyone have a idea what it might be?


    http://i.imgur.com/UYLzAF3.jpg
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    Thanks for the responses guys, keep them coming....

    Thanks for the responses guys, keep them coming. Never thought of using a larger diameter wheel to lower the speed.
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    the wok shop sells a chopping like the one in the...

    the wok shop sells a chopping like the one in the pic.
    http://wokshop.stores.yahoo.net/choppingblock.html
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    The more time they spending cleaning, the less...

    The more time they spending cleaning, the less time they spend cooking !
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    Buffer safety tips?

    Out of all the tools I use to play with knives I'm finding that my little 6" Harbor freight buffer is the most dangerous of them all. This little buffer has the tendency to grab blades and fling...
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    I'm huge fan of Alton, but this is a pretty...

    I'm huge fan of Alton, but this is a pretty complex way to eat a mango... I use the grid pattern myself :knife:


    http://youtu.be/hcEN2t3tPhk
  25. Thread: Unicorn Knife

    by MikeHL
    Replies
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    5,844

    I hear ya, My unicorn is a knife that I design,...

    I hear ya, My unicorn is a knife that I design, forge, grind and finish by myself. Oh what a long and dangerous path that is !
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