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  1. Replies
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    I just saw this thread. If anyone backs out, I'd...

    I just saw this thread.
    If anyone backs out, I'd like a 225 in bocote.
  2. Thread: Happy new year

    by orange
    Replies
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    407

    Happy new year to you all!!

    Happy new year to you all!!
  3. Interesting video; I'd like to be able to do that too!!

    I came across this video on youtube and thought I'd share it with you; impressive way to fry rice and make omu-rice(?). Hope you enjoy it too.

    http://www.youtube.com/watch?v=bjvWveatqoQ
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    sorry to hear that and hope for the best to your...

    sorry to hear that and hope for the best to your family.
  5. Replies
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    My stones are delivered today; One day service...

    My stones are delivered today; One day service from Denmark to NY!! Thank you Maksim.
    I tested both; the softer stone gives back an excellent result and smells great too while the harder stone...
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    Oh...no..I don't want to get into razors; I...

    Oh...no..I don't want to get into razors; I started off with kitchen knives, then folders, then kitchen knives again, then stones. No more!! I don't know the word "razor"

    By the way, we will need...
  7. Everybody has his price.

    Everybody has his price.
  8. Replies
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    Thank God, the sale ended!! (thanks Vinh for the...

    Thank God, the sale ended!! (thanks Vinh for the tip)
    I got only two stones - stretching my mental boundary.
    I was considering to sell my house for more stones. :-)

    When will be next special...
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    Thanks for your explanation as always. In fact,...

    Thanks for your explanation as always.
    In fact, you brought up a very good point of misusing a honyaki by a less skilled one;
    I admit that I fit into that category :O
    I use a honyaki yanagiba...
  10. Replies
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    I tried tsubaki oil and bee wax as well. In the...

    I tried tsubaki oil and bee wax as well. In the end, I liked tru-oil more. ^^
  11. Thanks a lot for your answers!!

    Thanks a lot for your answers!!
  12. a question on the back side pattern of a traditional Japanese knife

    Typically, we see a wavy pattern on the back side of a traditional single bevel Japanese knife where hagane meets jigane.
    I am talking about the patten for kasumi knives.
    Does anyone know how it...
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    Oh darn, I just saw this. If anyone changes...

    Oh darn, I just saw this.
    If anyone changes mind, please count me in.
    I'd like a 270 in aeb-l.

    Karl
  14. I still love my first real J-knife, a tadatsuna...

    I still love my first real J-knife, a tadatsuna mizu honyaki yanagi, that I pretty much carry everywhere I go. ^^
    It is like the first love that you don't want to let go forever.
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    Yes Jon, I do understand that part. The...

    Yes Jon, I do understand that part.
    The question is why Japanese makers cut out the part of metal from the tang resulting the notched area (machi).
    I somehow can not relate the cut out of metal to...
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    Interesting point. Thanks Dave!! In fact, I read...

    Interesting point. Thanks Dave!!
    In fact, I read something similar from a different source that when a knife is used its handle may become loose over time. If this happens, one can just tap the...
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    Rick, Thanks a lot for your explanation. Yet, I...

    Rick, Thanks a lot for your explanation.
    Yet, I am still not fully understood why they have the machi; Please bear with my ignorance;
    I am just having a hard time to fully appreciate the functional...
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    Could you elaborate a bit more? I have been...

    Could you elaborate a bit more?
    I have been puzzled about the role of machi ever since and I have not been able to find a satisfying answer yet.
    I can't imagine how the extra space is helpful for...
  19. Replies
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    Tru oil works fine with most of my knife. For...

    Tru oil works fine with most of my knife.
    For some wood, it takes longer to dry (I had to wait for more than a few days) but eventually all worked out ok. :-)
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    I live in mid hudson area in NY. It was like...

    I live in mid hudson area in NY.
    It was like summer a few days ago and it became cold - had to take out fall/winter clothes again and needed to turn the heater on.
    They said it's going to be in mid...
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    You are right...I plan to do so as soon as I find...

    You are right...I plan to do so as soon as I find time. :-)
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    Thank you all for your input. After much...

    Thank you all for your input.
    After much agonizing (as I was very tempted for the opportunity) considerations (talking to folks including some of you), I'd better let it pass by this time.
    Maybe...
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    This is great!! Thanks for sharing.

    This is great!! Thanks for sharing.
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    I think so...but it should be done with an...

    I think so...but it should be done with an agreement with gas station owners.




    The intersection with a traffic signal is a little weird in that from one direction a car can't make a left turn...
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    Ok...they say location is one of the most...

    Ok...they say location is one of the most important thing for a restaurant; Having said that, I have a little issue about the location of the restaurant of interest.
    It is located in a somewhat busy...
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