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    rehandling a corkscrew?

    Hi Everyone, I used to frequent this forum (and back before at "in the kitchen" on knifeforums) but was never a big contributor, mainly just read what everyone was saying. I'm hoping to try to make scales for a corkscrew and attach them to a blank corkscrew, similar to what you'd do for...
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    What do you look for in a suji? (home cook)

    Hi Everyone, I'm new to this new (new to me at least) forum. I used to visit the old in the kitchen forum all the time but rarely posted, so I'm quite out of date I know. I'm looking to buy my first sujihiki, and have read all the posts about them that I could find. I'm sure I've missed...
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    Hi from Binghamton, NY/ Honolulu

    Hi everyone. I used to browse the old knifeforums In The Kitchen forum years ago (though very very rarely posted anything), but slowly drifted away. Looking for a boardsmith cutting board for myself and a second as a present for my dad brought me back here recently. Now I seem to have the...
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