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It's been a while since the seller has last signed in. Maybe he's left the earth?

I grab my 150 over 180 98% of the time. The only times I grab my 180 are to see if I'm missing out on something, which I can conclude that I am not. It's a bit over-sized for me.

So I'm googling porn at the moment, Hiromoto AS knives to be more specific. And I came(no pun intended) upon a few petty and gyuto pictures. I couldn't help but notice the difference in the delamination pattern with the petty having a fairly straight line, while the gyuto has a lot of flare. Any...

I'm confused... not sure if I want to like or dislike it

What steel is used for this particular series?

Well then, my trigger finger is ready :justkidding:

I've been curious about the 'stamped' Sukenari Ginsanko line sold by JCK. I like the price point, and the brand seems to have a great reputation. From what I've read, they are thinner than the forged versions, but aren't quite lasers. Might be what you are looking for. Can anyone share any...

I may be off-base or wrong here, but I think that may be the HHH gyuto production knife(please delete if I am wrong). I only say this because there is a production number stamped on blade and the scales are wood.

Awesome post DamageInc. I love these work in progress vids. The sharpening wheel being used at 3:23 is probably the most stable I've seen. All the others I've seen on video give off some serious vibrations.

Pm sent

Saya included?

Definitely interested. This is the Ginsanko correct? Will it also come with the saya and box as well?

I recently purchased a 1303 and love it. Prior, I had a larger #6 that was a fantastic cutter, but just too large for me to handle comfortably. I'll probably revisit a larger cleaver someday(regrettably just sold it) when I improve my knife skills. To answer your question, I'd start with the...

Hey Furminati, what is the spine thickness and height? I'm interested. Could this pass off just as a thicker suji/gyuto and be a solid all-around performing kind of knife?

You win. That bark looks out of this world.

WTeF, this is just gawd awful...

I use tool box liner. Never really liked the look of slotted storage solutions(drawer or block). I don't own many knives, but I do have 2 cleavers I pull out often so it's a great solution for my needs. Though I would get a magnetic bar if I had available wall space.

Dear Mr. Andre, Here is a photo of the sleeve on your knife...

Thanks for all the help guys and gals. I was going to pull the trigger on a Carbonext, but was offered a like-new western Konosuke HD 150mm petty from an awesome forum member at an even more awesome price. Can't wait for it to arrive. :D:D:D

I'm curious as to now why. Thinner edge overall?