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Both knives sold thank you KKF!

I have not been active on the forum for a while but have decided to let go of a couple of my knives since they never see the light of day. Both knives have never been used or sharpened. I am the original owner of the Dalman. 1) Hiromune Takaba Miyabi Tamahagane Gyuto 250mm. I purchased this...

Knife sold. Thank you KKF

The knife is SPF. Thank you KKF

Price drop $700

Price drop $750

Well its back! I purchased this beauty and have never used it. It remains unused and unsharpened. Asking $825 USD with free shipping in the US. [/URL][/IMG] [/URL][/IMG][/URL][/IMG] [/URL][/IMG] [/URL][/IMG]

I agree too much oil at once. I pour a bit out spread it over the surface with a paper towel or rag, then pour a bit more until the board is well coated. Let it soak in for about an hour then wipe off the board of any excess.

If I didn't already have 2 of Cris's knives I'd jump on this one. Both of my knives I have are great performers, and his customer service is top notch.

I love watching that show.

Watches then wine. Glad I hoarded whiskey about 5-10 years ago so I don't have to deal with it now!

Great news!

When I ordered, I did not receive any specific communication until a shipping notice was emailed. It took about 4-5 days I seem to recall for the knife to be shipped.

I like the angular look of the faceted version a little more but the rounded version is both more substantial and comfortable while using the knife.

My newest Cris Anderson 190mm W2 honyaki with a eucalyptus and mammoth tooth handle and its brother 195mm stainless with bog oak and musk ox handle. http://i1071.photobucket.com/albums/u504/lans8939/IMG_0495.jpg?1486238421757&1486238422507&1486238426067&1486238426283...

I'm relatively new into the world of fine chef's knives. I find each new one I've tried to my liking but some a little more than others. I recently purchased a gengetsu and really do like it. I'm sure Jon will point you in the right direction and you'll be happy. Jon called me prior to shipping...

Nice

The 210 white 2 I would have preferred but it was sold out. 270mm Gyuto way to big for me. I'm a lowly home cook.

210 mm Blue #2