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  1. crunchy

    WTB Gyuto, deba, single bevel

    Crunchy is back and needs some steel. -240mm gyuto, kinda want a KS (again, for the 5th time). Old stock w/ saya would be great and not over 300usd (seriously stop) -or something similar monosteel -165mm deba, open to anything. Looking hard for a kochi deba -anything single bevel you're...
  2. crunchy

    WTB 270mm-300mm Yanagiba

    Not looking for any unicorns or customs. Need something I can put to work without breaking the bank. Hoping to keep things under 200 but open to offers. Thanks
  3. crunchy

    WTB Yanagiba / Deba

    Hello everyone! After 16 years of cooking professionally in classical and american contemporary kitchens I have landed my first sushi job. It's never too late to follow your dreams I guess. Anyways looking for a starter set. Yanagi 240-270mm range and Deba 105-170mm. I would prefer something...
  4. crunchy

    WTS 10" Foster Bros. Chef Knife

    Vintage 10" Foster Bros. Refurbish L 230mm x H 54mm Handle: Ringed Gidgee Updated this vintage American Knife w/ a more modern profile and grind. Swapped out the worn hickory scales for a denser more visually appealing Ringed Gidgee from @thetimberjoint. I left the patina on the blade face...
  5. crunchy

    WTS Kaeru 240mm SLD Gyuto

    Used a couple of times at home. Great knife, just too much knife for my little cutting board. Comes with Zebrawood Saya Asking $185 shipped US
  6. crunchy

    WTS Knife Scales

    Switched over to using blocks instead of scales so I am selling what scales I have left. Starting in the top right and going clockwise 15-African blackwood 15 each-2 x sets of Kingwood 30-Stabilized spalted hackberry Both sold -2 x sets Stabilized Honduras Mahogany Sold-Stabilized curly mango...
  7. crunchy

    WTB Shige KU Santoku

    Looking for either 165mm or 180mm. Preferably looking for a beat up one that may need some work, at a low price ;)
  8. crunchy

    WTS Rader, Masamoto KS, Hiromoto AS

    Hey guys, getting married in about a month. Could use some extra funds. I'm sad to let these go but I must. Please no trades. - Rader Mid-Tech 240mm, 52100. I'm not sure what the handle is but looks like maybe Walnut and Maple? From what I understand only 3 of these were made and is quite rare...
  9. crunchy

    Custom Sakai Kikumori 270mm Sujihiki

    For sale is a brand new, never used Sakai Kikumori 270mm Sujihiki 'Nihonkou' Carbon Steel. Purchased from Bernal Cutlery ($140) and is HRC 63. This has been converted to wa-handle. The handle is Wenge and padak wood. Comes with a saya made from Walnut. Asking for $250 shipped, CONUS only...
  10. crunchy

    New Comet 220mm 52100 Gyuto

    This was an impulse buy that my future wife found out about. I was suppose to be saving for the wedding and now I'm in trouble. This knife is brand spanking new. Anyone that has been following this maker knows that these things are hard to get a hold of. Fit and finish is superb and the grind on...
  11. crunchy

    Custom Vintage 12" Foster Bros. Scimitar

    This is a refurbished Vintage 12" Foster Bros. Scimitar. The steel is unknown but definitely high carbon. Takes a great edge and stays sharp. It has been reprofiled and reground with a convex grind. A patina has been forced in a camo pattern. The handle is made from black c-tek scales, brass and...
  12. crunchy

    Yoshihiro 270mm Yanagiba

    Used only a handful of times. Sharpened only once. White #2 with d-shaped rosewood handle and comes with saya. $170 shipped CONUS
  13. crunchy

    Belt Sander

    So I've reached a point in my side hobby that I think I have outgrown my Ryobi bench sander. Looking to upgraded into something professional grade but not looking to break the bank seeing how I have a wedding to pay for in the months ahead. Something in the price range of $200-500 would be ideal...
  14. crunchy

    Knives for a good cause

    I'm selling these knives to help raise money for one of my prep cook who's family was affected by the devastation of the recent earthquakes in Mexico. He's a stand up guy and a hell of a worker. The money collected from this post and my recent vintage chef knives post will go towards helping his...
  15. crunchy

    2 x Refurbished 10" Vintage Chef Knives

    These are both unknown vintage carbon steel knives. Both are 250mm(10") in length and 51mm at the heel. Both are right around 195 grams and balance right at a pinch grip. They have been re-profiled, re-ground, and converted to hidden tang (Wa) style handles. Ground thin with nice distal taper...
  16. crunchy

    Itinomon Gyuto and Yoshihiro Kama Usuba

    240mm Itinomonn Nashiji Gyuto in V2 - hard to let this one go. Amazing workhorse. KU has been removed, Spine/Choil rounded. Well maintained. Comes with custom fit saya in African mahogany. Haven't seen too many of these around. Pretty sure Maxim at JNS only release one round of Nashiji finished...
  17. crunchy

    Masamoto KS 165mm Petty

    Looking for Swedish steel or white #2
  18. crunchy

    Custom Sakai Kikumori 240mm Gyuto

    I have a Sakai Kikumori 240mm Gyuto 'Nihonkou' Carbon Steel for sale. Brand new. Purchased from Bernal Cutlery. Here is the link: http://bernal-cutlery.shoplightspeed.com/sakai-kikumori-240mm-gyuto-nihonkou-carbon-steel.html Steel has a high carbon content of .95% and hardened to 63. 49mm at...
  19. crunchy

    Mokume

    Looking for just one piece to finish a handle I'm working on. Looking to use as a guard or end cap, haven't decided. Whatcha got? Or if anyone knows where I can find mokume for knife handles, that would help too
  20. crunchy

    240mm Masamoto KS Carbon

    I got the itch. Thanks
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