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  1. OnionSlicer

    Looking for a Gyuto Recommendation (Yoshikane vs. Birch and Bevel)

    Hey, these two are my favorite gyutos! And actually, the only full size gyutos I have left at the moment. That being said, I only use the yoshi when I need something stainless, which is almost never. It's a great knife, but I just enjoy the B&B more. The handle and the notch are comfy, the taper...
  2. OnionSlicer

    WTS messermeister meridian elite stealth chef knife 10"

    $110 shipped? It's just languishing in the back of the drawer
  3. OnionSlicer

    Traded Watanabe 270mm Gyuto SS-clad

    $25 drop on both prices
  4. OnionSlicer

    Traded Watanabe 270mm Gyuto SS-clad

    Added to the post. Blade length is about ~12mm more than edge length.
  5. OnionSlicer

    Traded Watanabe 270mm Gyuto SS-clad

    This one has been used and thinned just a bit as part of sharpening. Great knife, but a little much for what I need at home. Comes with a felt cover. Edge length: 270mm Height at the heel: 56mm Weight: 247g Asking for $375 $350 shipped conus, or $350 $325 f&f.
  6. OnionSlicer

    Unpopular opinions

    Star Wars has been redefining what it means to run on fumes for decades already. Back in the days of yore they made a few fun adventures movies about space wizards waving their glowing dildos around or whatever, and ever since then it's been a steady stream of sludge that neither recaptures the...
  7. OnionSlicer

    WTS messermeister meridian elite stealth chef knife 10"

    This one is still gathering dust in a drawer, waiting for someone to use it. Retails for $190 these days.
  8. OnionSlicer

    SOLD Kagekiyo Ginsan 270mm

    Bump, and $25 off for F&F
  9. OnionSlicer

    SOLD Kagekiyo Ginsan 270mm

    Mint condition and never sharpened. Couldn't pass up a great deal on BST and ended up barely using it :facepalm: Asking for $350 shipped CONUS. Bought here: SOLD - Brand New! Kagekiyo Ginsan 270mm Info: Kagekiyo Ginsan Gyuto 270mm Walnut Handle
  10. OnionSlicer

    240+ Knives and 1k Stones Are Hivemind Hype!

    Thread summary after 150 posts: 240mm+ gyuto is still the best knife in the kitchen :dancingcow:
  11. OnionSlicer

    Budget western stainless 180mm gyuto: Misono, Takamura, or...?

    I love the takamura 180 and have it in both r2 and vg10. Actually prefer the vg10 version - cuts the same, easy to sharpen, no chippiness. MAC HB-70 is a great option for something cheaper and tougher.
  12. OnionSlicer

    Blade lengths.....

    180mm stainless for quick tasks, 250mm+ carbon for serious chopping.
  13. OnionSlicer

    SOLD *Price Drop* Yoshikane SKD12 240 Gyuto Teak Handle

    It would be very difficult to find a better knife for $250.
  14. OnionSlicer

    Birch & Bevel 230mm Carbon Gyuto

    Just want to say I love reading this passaround and seeing the design iterations, hopefully more people in the community learn about how great this line is.
  15. OnionSlicer

    Any Experience w/ Birch & Bevel Carbon Gyuto?

    I've had the 250mm version since April, and it's probably my favorite knife; and that's not even taking into account the confusingly low price.
  16. OnionSlicer

    Never thought it would happen to me. hit by DrunkDriver.

    The only accident I've been in as a driver (in ~20 years of driving) was also while sitting still at a red light. Except the guy who rammed me in broad daylight wasn't inebriated at all, my car was totaled, and I had neck pain for a week. Stuff like this just happens for no reason sometimes, and...
  17. OnionSlicer

    Bought MCX Späre 250

    Interested in any version except the full tang, pm me the details if you've got one you'd like to offload, thanks.
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