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The knife is on its way to @ZeeVee I'll have my brief write-up probably this weekend.

Apologies for my late than preferred review. First and foremost, thanks to @SylvainM for offering the pass around of his work, and even a bonus blade to play with. Aesthetics For my style of cutting, I tend to favor flatter profiles and these would fit right into that group. I didn't weigh or...

Knife made it to me safely

Allow me to get the easy part out of the way early. I thoroughly enjoyed this knife. Was it perfect, no. But pretty damn close. Handle My one knock would be about the handle thinness. A little bit more thickness would have been my personal preference. I'd be curious to see how a yo handle from...

Great write-up @ian The package just arrived and the knives are in great shape. This is going to be a fun week!

My week with the knife was a very pleasant one. Lots of salads, a bit of stir fry and some chicken quesadillas. I was quite surprised that the height wasn't an issue for me. I'm on the shorter side of things and have a tall cutting surface. With that being said, I rather enjoyed the size and...

Fantastic knife. I'll have my review posted up in a few days. I dropped it off to the post yesterday, it should be at it's next destination in a day or so

That gyuto looks fantastic. Very beautiful handle

I have it all boxed up and ready to drop off to the post office after work tomorrow

I dropped the knife off to the Post Office on friday. I'll try to get my thoughts posted this evening. Spoiler alert: great knife

Short guy with tall counters here. My preference is usually no taller than 55. I'd say my sweet spot is 53-54mm

The knife just arrived. A few scratches, but in good shape. I think I'm really going to like this one

I just took delivery of the knife. It arrived in great shape.

Definitely interested in tagging along! Looks like a great profile. Located Bennington, Vermont.

I would love to join along for the pass around. I'm located in the Southwest corner of Vermont

I really like it. Very sturdy feeling, and the steel is quite hard. For being as rustic as it is, the quality is great. I define it as rustically charming. Thanks again!

Workshop Kurogane, located in Kochi looks like a good time.

Madison's Sweet 16 Birthday Knife A few months back, by niece Madison spent the day at the house and she helped me cook dinner. Expressed that she really like the time spent in the kitchen, and really took a liking to the knife I made for my wife. That got my gears turning towards her bday...

My Okubo santoku showed up earlier this week. Only been able to use it once, but it's a very smooth cutter and pleasant to use. I will probably make a different handle for it, but overall, it's a fantastically lovely knife. This was my first purchase from Michael and I'm definitely hooked on...

Not trying to divert the thread too much, but the variance between handle material and tang would be the indicator of a semi-integral? I guess I was assuming a true integral had to be full tang and anything that wasn't full tang, was semi