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  1. I

    Sharpening Tojiro Senkou chef's Knife

    Thanks for the advice. I've gone for that combination stone and I'll get a flattening stone as well. Guess I'll just have to have a go and see how it goes. Probably practice on my older knives to begin with. Thanks for the video tutorial too - very detailed and informative!
  2. I

    Sharpening Tojiro Senkou chef's Knife

    Thanks for all the advice. I'm on a pretty tight budget at the minute so I was thinking of something like this combination stone: http://www.knivesandtools.co.uk/en/pt/-naniwa-combination-stone-cs-510-430.htm Does this seem like a good start, or is it worth stretching the budget a bit...
  3. I

    Sharpening Tojiro Senkou chef's Knife

    Hi, I'm being bought a 21cm Tojiro Senkou 21cm chef's knife as a birthday gift and would like some advice on sharpening before I begin using it. This is the first high quality knife I will have used/owned so I'm pretty clueless about the best methods and sharpening tools. Previously I've...
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