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Thread: Suisin Special Inox Passaround

  1. #1

    Suisin Special Inox Passaround

    Hello hello!
    I have a Suisin Special Inox that has been lightly used (theres very light rusting [looks like water marks]) and decided to add it to the passaround.


    http://korin.com/Suisin-Special-Inox-Gyutou

    Details of the Suisin Special Inox:
    • Style - Chef 270mm
    • Steel - AUS 10 (10A steel)
    • Weight - On the heavier side
    • Recommended for - People who prefer heavier knives and require more power than precision.
    • Price - $265.00


    To sign up for this passaround please note it here and PM me your address, phone number and name.

    I would like to request that every other person send me back the knife for a tune up before shipping to the next person.

    Thank you!

  2. #2
    Senior Member Jmadams13's Avatar
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    Thanks for this! It looks interesting. I'm in if you'll have me.
    "This is grain, which any fool can eat, but for which the Lord intended a more divine means of consumption.. Beer!" -Robin Hood, Prince of Thieves, Friar Tuck

  3. #3
    Senior Member lowercasebill's Avatar
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    Mar 2011
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    i would like to try that one please

  4. #4
    Yes of course! May I ask you to PM me your address, phone number and name?


  5. #5
    UGH. Sorry, this passaround if for the 240mm chef knife, not 270mm.

  6. #6
    Senior Member Jmadams13's Avatar
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    Sep 2012
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    I'm still in. 240 is fine my me
    "This is grain, which any fool can eat, but for which the Lord intended a more divine means of consumption.. Beer!" -Robin Hood, Prince of Thieves, Friar Tuck

  7. #7
    Senior Member
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    I'd like to try this one, if you don't mind.

  8. #8
    Senior Member cclin's Avatar
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    I would like to try, thanks!!
    Charles ***[All statements I made here only my personal opinion and nothing more!]*** & Please bare with me for my crappy English!!

  9. #9
    Senior Member EdipisReks's Avatar
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    Mar 2011
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    Cincinnati, Oh
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    i would like to try it, too.

  10. #10
    id like to try, but im in germany, so im out i guess

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