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Has anyone used one of these copper heat diffusers?
I've been caught a few times in the last month defrosting food quicker than I like to, and I have heard some good reports on using these copper sheets as defroster plates. Usually I will just upend a heavy duty pan and use that, but with the copper, it has better anti-microbial properties, it is a better conductor so I imagine it will defrost quicker, and I can also use it as a heat diffuser for more even heat when needed.
Just wondering.
k
I've been caught a few times in the last month defrosting food quicker than I like to, and I have heard some good reports on using these copper sheets as defroster plates. Usually I will just upend a heavy duty pan and use that, but with the copper, it has better anti-microbial properties, it is a better conductor so I imagine it will defrost quicker, and I can also use it as a heat diffuser for more even heat when needed.
Just wondering.
k