I am excited to announce that Grits Cafe of Forsyth, Georgia, will be re-opening for it's first night Saturday, February 2.
Please come and join us, though for opening night, it may be tricky to get reservations. Reservations of all sizes are accepted. We are located 40 minutes south of the Atlanta perimeter in the historic town of Forsyth, and serve Southern food prepared with classic French technique.
I will be Chef de Garde Manger, and will serve the appetizers, salads, and deserts.