Quantcast
New Member from Boston!
Page 1 of 2 12 LastLast
Results 1 to 10 of 13

Thread: New Member from Boston!

  1. #1

    New Member from Boston!

    Hey Everyone! I've read the forums for a long time from afar and now I'd love to become part of the crew. Im a line cook form Boston and knife enthusiast like yourselves.

    Anyone have any advice of a great 270mm Honyaki Gyuto or 270mm honyaki sujihiki? I am dying to try one!

    Thanks!

  2. #2
    Welcome welcome!
    Len

  3. #3
    Senior Member Benuser's Avatar
    Join Date
    May 2011
    Location
    Amstelveen, The Netherlands
    Posts
    2,168
    Welcome!

  4. #4
    Senior Member Chuckles's Avatar
    Join Date
    Aug 2012
    Location
    Minneapolis
    Posts
    980
    Welcome aboard!

  5. #5
    Welcome,
    Maksim at Japanese Natural Stones ( a vendor here ) has Singatirin Honyakis, both 270mm gyuto & sujihiki, at very reasonable prices.
    Huw
    In order to make delicious food, you must eat delicious food. Jiro Ono

  6. #6

  7. #7

    Join Date
    Feb 2011
    Location
    Salt Lake City, UT
    Posts
    2,327
    Welcome to KKF!

  8. #8
    Welcome !!!

    Inspired by God, Forged by Fire, Tempered by Water, Grounded by Earth, Guided by the spirit.. Randy Haas

    Availible Knives

  9. #9
    Welcome to Kitchen Knife Forums!

  10. #10
    Senior Member
    sachem allison's Avatar
    Join Date
    Aug 2011
    Location
    nyc
    Posts
    3,960
    Welcome!
    I haven't lived the life I wanted, just the lives I needed too at the time.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •