Page 1 of 2 12 LastLast
Results 1 to 10 of 12

Thread: Hello from the UK

  1. #1
    Senior Member
    Join Date
    Jan 2013
    Location
    UK
    Posts
    136

    Hello from the UK

    Hi,
    I've been lurking for a while and decided to sign up and jump right in...
    29, currently head chef; love the new Paris bistro scene, bits of the Scandinavian big guns and a classic training.
    I am adding a knife from a new manufacturer every month so I can get a handle on who/what/which I like.
    Speak soon!

  2. #2
    Welcome welcome!
    Len

  3. #3

    knyfeknerd's Avatar
    Join Date
    Feb 2012
    Location
    Charlotte, NC AKA The Queen City! The lint-filled belly button of the south.
    Posts
    2,754
    Welcome !
    If "Its" and "Buts" was candy and nuts, we'd all have a Merry Christmas
    -Cleon "Slammin'" Salmon

  4. #4

    Join Date
    Mar 2011
    Location
    The incredibly sophisticated Boise, ID <g>
    Posts
    907
    Welcome

  5. #5
    Senior Member Benuser's Avatar
    Join Date
    May 2011
    Location
    Amstelveen, The Netherlands
    Posts
    2,244
    Welcome!

  6. #6

  7. #7
    Senior Member
    Join Date
    Feb 2011
    Location
    Newport Beach, California
    Posts
    971
    Welcome aboard! What knives are you starting with?

  8. #8
    Senior Member
    sachem allison's Avatar
    Join Date
    Aug 2011
    Location
    nyc
    Posts
    3,973
    welcome!
    I haven't lived the life I wanted, just the lives I needed too at the time.

  9. #9
    Senior Member
    Join Date
    Apr 2012
    Location
    Stockholm, Sweden
    Posts
    431
    Hello and welcome!

  10. #10
    Senior Member
    Join Date
    Jan 2013
    Location
    UK
    Posts
    136
    Quote Originally Posted by mc2442 View Post
    Welcome aboard! What knives are you starting with?
    Kasumi and Sabatier Jeune 3" parers,
    Glestain 210mm 'petty' with no end cap
    Nagomi 7" Santoku
    Moritaka 7.5" no.2 Santoku
    Misono Swedish Carbon 210mm
    Misono Swedish Carbon 270mm
    Miyabi Kaizen 9.5" Suji

    Plus a Wusthof super slicer, and various Victorinox parers/pettys

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •