So, lately I've been hankering for a knife that I can leave on the line, not worry about someone picking it up and either taking it, or breaking it, but something that can still perform. My searching has so far led me to think that a Forschner may be best, but it just doesn't satisfy me. I've also been considering getting either an Old Hickory chefs from ebay, or a Forgecraft. (carbon isn't really an issue)
I'm sure some of you guys must have knives that would fit that criteria, what are they?