Whatever both the makers are taking, I want some. **** is a trip.
Has anybody actually used one of these? Not meant in a snide "...why would we make fun of something like this sort of way..." at all. They look ridiculous as working knives...but has anybody actually used one?
Jay is a very good knife maker and his work is very clean. Stone handles are heavy but very beautiful. Jay's knives are more art knives than working knives IMO. I like his stuff but would never use it in the kitchen.