420layersofdank
Senior Member
- Joined
- Feb 9, 2013
- Messages
- 594
- Reaction score
- 2
Finally registered with yall. This forum is amaaaaaaaaaaaaaazing!!!!
Finally registered with yall. This forum is amaaaaaaaaaaaaaazing!!!!
Welcome welcome! I hope you have as much fun posting here and I do.
By the way, I'm in Columbia just about every other weekend. You're in such a lovely area, I'm jealous you live so close to Ellicott City.
I live in Carroll country but cook in Columbia, do you cook professionally? where's your kitchen ?
Yes I do! Bistro Blanc in Glenelg, MD. Im Marc Dixons sous chef and we cook dank sauce all day. Totally obsessed with kitchen knives and Im so glad to see a community who understands how I feel !
Yes I do! Bistro Blanc in Glenelg, MD. Im Marc Dixons sous chef and we cook dank sauce all day. Totally obsessed with kitchen knives and Im so glad to see a community who understands how I feel !
Yes I do! Bistro Blanc in Glenelg, MD. Im Marc Dixons sous chef and we cook dank sauce all day. Totally obsessed with kitchen knives and Im so glad to see a community who understands how I feel !
I had no clue that 420layersofdank is in fact my sous chef. Too funny.
:bat:
I had no clue that 420layersofdank is in fact my sous chef. Too funny.
:bat:
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