After witnessing what happened with the WTB for a DT ITK and learning Mario's profile and shape has changed from his knife that I recently purchased,
I am itching to get either one of them:
I am interested in a decent condition DT ITK AEB-L or a Mario Ingoglia's (assume cpm154) such as this one :wink:
http://www.kitchenknifeforums.com/showthread.php/5308-Amboyna-Tooth-wip
or http://www.kitchenknifeforums.com/showthread.php/8224-CPM154-260mm-gyuto?highlight=mario
I'd like either a 270mm Gyuto or a 270mm tall suji (for Mario's) but will consider shorter length as well.
I prefer to have the knife with a saya.
Hopely I get to see one before this impulse subsides.
Thanks.
I am itching to get either one of them:
I am interested in a decent condition DT ITK AEB-L or a Mario Ingoglia's (assume cpm154) such as this one :wink:
http://www.kitchenknifeforums.com/showthread.php/5308-Amboyna-Tooth-wip
or http://www.kitchenknifeforums.com/showthread.php/8224-CPM154-260mm-gyuto?highlight=mario
I'd like either a 270mm Gyuto or a 270mm tall suji (for Mario's) but will consider shorter length as well.
I prefer to have the knife with a saya.
Hopely I get to see one before this impulse subsides.
Thanks.