my knives

it's only three, I still have some to show ...
to be continued ...
:gunner:

I love "show and tells"

Nice beginning there, Vlad! Keep 'em coming.

Awesome.

Great pictures, too.

My virus software is blocking the pictures lol.

Nice 3some!

Shigefusa Mioroshi Deba 210

Beautiful Shig!

Awesome awesome awesome.

That handle on Shig... unusual but cool.

Mioroshi deba has D handle installed usually, I think. Hon deba gets a round one.

Super nice selected few, Vlad.

Oooops I meant the chefs knife

LOL

Butch Harner (Wa Gyuto 240 , Western Petty 185) XHP steel




YOSHIAKI FUJIWARA WORKHORSE ( Kato) Western Gyuto 240


風林火山 Fu-Rin-Ka-Zan Wa Petty 120 (Kurouchi) white steel #2

YOSHIKANE meat cleaver

Shigefusa Wa Petty 160( single bevel )

Itinomonn Wa Buther 170(Kurouchi) V2 steel

Takeda Wa sujihiki 270 AS-steel

YOSHIAKI FUJIWARA WORKHORSE ( Kato) Honesuki 165 single bevel


Shigefusa mioroshi deba 210

Shigefusa deba 210

Shigefusa Kama Usuba 210

Shigefusa yanagiba 270

SAKAI TAKAYUKI GINSANKO WA GYUTOU 240


Mizuno Honyaki wa gyuto 240 white steel

Mr.Itou western Gyuto 240 R2-steel

wow, nice collection. can we get a choil shot of the takeda? when did you buy it?

Well now I know who beat me to that Kato 240

marc4pt0 said:

Well now I know who beat me to that Kato 240

Click to expand...

irate1:

berko said:

wow, nice collection. can we get a choil shot of the takeda? when did you buy it?

Click to expand...

:detective: something wrong with my Takeda ??? I will give photo

Vladimir, you sure have a nice collection. How do the Harners sharpen up. I'm waiting for some in the same steel.

yes it is a little difficult to sharpen, but as a result of an amazing sharpness and long "kirenaga"

very nice collection! :doublethumbsup:

Butch Harner (Wa Gyuto 240 , Western Petty 185) XHP steel




YOSHIAKI FUJIWARA WORKHORSE ( Kato) Western Gyuto 240


風林火山 Fu-Rin-Ka-Zan Wa Petty 120 (Kurouchi) white steel #2

YOSHIKANE meat cleaver

Shigefusa Wa Petty 160( single bevel )

Itinomonn Wa Buther 170(Kurouchi) V2 steel

Takeda Wa sujihiki 270 AS-steel

YOSHIAKI FUJIWARA WORKHORSE ( Kato) Honesuki 165 single bevel


Shigefusa mioroshi deba 210

Shigefusa deba 210

Shigefusa Kama Usuba 210

Shigefusa yanagiba 270

SAKAI TAKAYUKI GINSANKO WA GYUTOU 240


Mizuno Honyaki wa gyuto 240 white steel


Mr.Itou western Gyuto 240 R2-steel

Mr. Itou makes some nice looking blades, when they aren't all bling bling.

Very good taste, there is not one there I would not be proud to own.

Superb... Just superb! :doublethumbsup:

So,3.5 years of waiting ... and it's in my hands, fabulous Shigefusa western gyuto 240!!!

Wow wow wow. That reminded me of my older one, simple line, slim handle and kasumi finish.Taper back tang is sexy. How tall is this one?

Yes, how tall and what's the weight?

(Just comparing, though. I'm a wa fan.)

Love the other knives too. Have to say the Kato gyuto looks good with the yo - better than usual chestnut wa, I think.

It's 47mm
weight 229gr

Thanks, 47 it is. I was asking because it look a little bit shorter that what I am used to.

I am no fan of Westerns, but that is one sexy Shig.

Is 47mm height standard for yo handled Shigs? That makes me very sad if this is the case...