So here I am with a new start up business and I'm trying to figure out what kind of woods to get into the store that you guys will most likely want. So hey, why not ask you - what are your favorite woods for knive handle and what will you be looking to buy in the future? Thanks for the help.
FYI: I have some koa, satinwood, wild almond burl and buckeye in the hopper. It will take a couple of months to get them stabilized, prepped, photographed and on the site.