I have just made my first solo attempt at sharpening my knives. Now while all my new knives are sharper than out of the box and my wrist is sans hair at the moment I have also left a lot of scratches on my knives. I'm using a Naniwa chosera 400 and a 1000 for now and am looking at something in the 5000/6000 range soon. What i want to know is down the track will it be possible for me to get these scratches out once I can sharpen without scratching them. And also is ther any chance that I can scratch through the cladding on my hiro AS?