Just like the way you order things
Originally Posted by Chef Niloc
Damn I look forward to pics on this one.
Got your new piece yet?
Thank you, Colin, for being the enthusiastic rich man I can live vicariously through.
Originally Posted by johndoughy
Cant wait for review and pics! Take a family portrait
So in my books you have
1 x 270 Suji san-mai
2 x 270 Suji san-mai
1 x 270 suji dragonbreath in the making?
Im so impressed. No petties?
Im soooo close ordering this one: http://www.epicureanedge.com/shopexd.asp?id=88201
So Colin - How about a comment on your new knife?
How does it preform compared to the "old" one?