Hey there Mr Chef. Here's a new knife we're gonna give you for free to try out. What do you think? Oh yeah it's awesome thanks.........Originally Posted by brainsausage
Hey there Mr Chef. Here's a new knife we're gonna give you for free to try out. What do you think? Oh yeah it's awesome thanks.........
I'm not even going to start....
terrible
.
Shibui - simplicity devoid of unnecessary elements
Maybe it was tested and approved by Giovanni???...
Starting this harvest I'm a starving startling artist/
Lyrical arsonist it's arduous spitting this smartest arsenic/
lol @theory
Chumps...
Today is as good a day to die as any. Except for tomorrow. I have plans tomorrow.
It looks better than the Original Shun Onion...if he'd give up the curves, it may not be too bad...some how it reminds me of a warped Hasslinger.
The difference between try and triumph is a little "umph"! NO EXCUSES!!!!!!!
chefchristophermiller@yahoo.com
I gave a set of the Shun/Onions to a co-worker when I finished with them and she loves them. Ken needs to give these knives his own special look or there wouldn't be any point in marketing them as an Onion designed line. They don't look that bad to me and I like the fact they are made in the USA. Lamson has been trying a lot harder than most US industries in recent years.
totally reminded me of ...
The whole time I kept on thinking of the rock and chop commercial. get rid of the pinch holder, and you have his idea.
Chewie's the man.
Oh MAN! Don't go dissn' Chef Tony like that bro.totally reminded me of ...
The whole time I kept on thinking of the rock and chop commercial. get rid of the pinch holder, and you have his idea.
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