Thank you for the amazing forum. I've often read and learned new things reading them. I really do love knives and consider it a privilege to be able to use them as a profession. I've been in the kitchen for about 17 years(mostly sushi) and recently opened a hole in the wall 16 seat eatery. Thank you again.
Welcome to the forums! Best wishes for success in your new endeavor.
Rick
Welcome to KKF!
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Welcome to KKF!!
Inspired by God, Forged by Fire, Tempered by Water, Grounded by Earth, Guided by the spirit.. Randy Haas
Available Knives
Welcome to KKF!
Welcome to the Knut House! Where are you located?
Spike C
"The Buddha resides as comfortably in the circuits of a digital computer or the gears of a cycle transmission as he does at the top of a mountain."
Pirsig
Welcome
Welcome fellow sushi kin!
Restaurant Murphy's Law 101: If you have 5 and don't prep any, you'll sell 6. If you do prep some, you'll sell 4
Shout out to the Great NW!! Welcome! Miss that fresh pacific fish.
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