I will have the wife beat it a bit for ya >:P
Zwiefel, sharpened and shipped it out today. Should be there monday. There are still a couple of remnants of chips in the edge from the last time it got seriously beat on. Just wanted to give you a heads up so you didn't think you did it. Feel free to sharpen it if it needs it and if you give it a good go round it probably will. I put a micro bevel at around 20 degrees on the left side and finish on the back side at around 15 or so, so it's easy to touch up a'la suisin IH per mr. jon broida.
Awesome! looking forward to putting it to work.
Remember: You're a unique individual...just like everybody else.
kfed, if its not too late could i be included? if not, its all good.