hard work, ehh? That's an understatement.
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hard work, ehh? That's an understatement.
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These pictures reminded me of this quote by our dear friend, Ken:
"Some makers who only recently began to know how to cut out a knife from a blank or just get a blank handed to them to sharpen, put a handle on it and grind it down . . . ."
Ken. I'd like to introduce you to the Artifex, made by a certain Mr. Richmond.
Michael
"Don't you know who he is?"
I wonder if they trained at Wildfire cutlery.
You guys must be bad sharpeners because this guy can get his "Richmond ArtifLex M390 Go..Toe" to "zip zap and go through anything"...must be the stones he's using. LOL
If a hole shows up I think MR should take it back, then auction it off as the prototype Richmond Chop.
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I've had a ton of knives that could zip thru stuff but have never been able to get one sharp enough to zap thru something....ryan
viva la revolucion !
squished onion squirting juices all over the board, zippity zap!
live action artiflex, just absolutely awesome!!
that guy lives in huntersville, he is actually a pretty cool guy but him and MR are good friends so the bias is strong with this one. and yeah i gave my artifex away to a line cook it was a tragic knife. the aeb-l as knerd can be witness to had rust stains. it felt like rubber sharpening it. glad its gone. i loved it at first since all i knew was shun and such but after getting a hold of hattori and others they are pretty MEH at best.