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Thread: PM Stainless #2 Testing Passaround - Near Future Project

  1. #21
    Home Boy here - put me on the list when the pros get finished please. I'd love to try your work Marko.

  2. #22
    Pro volunteer at at sushi bar here. Only pass around I've tried was Salties Mizuno. Could be fun to try something different.

  3. #23
    Hey folks,
    sorry, went through my routine again - got a cold, got busy and overwhelmed with work, so the response is a bit belated.

    I am going to stop soliciting testers as of this point. I will take a look at all post in this thread and get a list going. It will be at least 2 weeks before this project comes to fruition - I need to send out 52100 passaround first, plus not much spare time at the moment on R&D, but I will get it done eventually.

    I will keep this thread current once the carbon passaround is out.

    Thanks everybody,

    M


    "All beauty that has no foundation in use, soon grows distasteful and needs continuous replacement with something new." The Shakers' saying.

    If my KKF Inbox is full (or not), please contact me via Email: anvlts@gmail.com

  4. #24
    Senior Member Jmadams13's Avatar
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    Thanks! Looking forward to it.
    "This is grain, which any fool can eat, but for which the Lord intended a more divine means of consumption.. Beer!" -Robin Hood, Prince of Thieves, Friar Tuck

  5. #25
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    skd12?

  6. #26
    SKD12 is equivalent of A2 and is a conventional steel, not PM.

    That said, yes, I am offering A2 as a choice, and think it is an excellent steel for certain type (and purposes) of knives.

    Still working on HT recipe for PM #2, but preliminary testing puts it all the way up there - it will definitely be a steel I will offer soon, just need to get HT finalized first.

    M


    "All beauty that has no foundation in use, soon grows distasteful and needs continuous replacement with something new." The Shakers' saying.

    If my KKF Inbox is full (or not), please contact me via Email: anvlts@gmail.com

  7. #27
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    Looking forward to the results, and am curious what prompted this, was there something that AEB-L or CMP 154 didn't offer? I would like to get a gyoto in the 210 range in a non reactive steel that my wife could/would use. I was thinking of the AEB-L but now think I will wait

  8. #28
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    are there any slots left? pro user here, more interested in the 52100 version but would gladly offer feedback on stainless.

  9. #29
    The PM#2 is a very promising steel. I would say with a great degree of certainty that it will be offered in the near future. I need a little more time to heat treat and test it, but preliminary results have been very positive. Sharpenability, sharpness, edge stability and wear resistance are its strong points.

    M


    "All beauty that has no foundation in use, soon grows distasteful and needs continuous replacement with something new." The Shakers' saying.

    If my KKF Inbox is full (or not), please contact me via Email: anvlts@gmail.com

  10. #30
    Senior Member cclin's Avatar
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    Marko, is your PM#2 steel similar to DT's PM steel??
    Charles ***[All statements I made here only my personal opinion and nothing more!]*** & Please bare with me for my crappy English!!

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