I am a computer consultant from Texas currently working in Washington,DC on some projects.
I love to cook and recently bought my first Japanese knives. After reading a lot of articles and a limited budget I picked up a few Tojiro DP's for myself and my wife. I am now in love with Japanese blades.
I am now wanting to convert some of my new knives to WA handles after picking up a new Deba with a WA handle. But I have a limited budget to purchase handles.
Anyway, glad to be here in the fount of steel knowledge.