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My attempt at knife handles
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Thread: My attempt at knife handles

  1. #1
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    My attempt at knife handles

    I got inspired fr. this site to try some handle making.Mostly learning on my own wt. some help fr. here.I buggered up my first try wt. a Jantz damascus blank at 100.00 a expensive mistake dinged up the choil wt. my 1" Kalamazoo sander.Handle came out not bad.A little more success wt. some more blades.









    Using a 5/16 center Mosaic pin & Corby screws on sides.

  2. #2
    Senior Member chinacats's Avatar
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    Those look great!
    one man gathers what another man spills...

  3. #3

    ecchef's Avatar
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    Really nice! No tear outs around the pin holes....
    Though I could not caution all I still might warn a few; Don't raise your hand to raise no flag atop no ship of fools. - Robert Hunter

  4. #4
    Das HandleMeister apicius9's Avatar
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    I checked them out in person tonight and they really do look nice. And thanks again for dinner

    Stefan

  5. #5
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    Nice Keith.Had a crack at a Wa yet?

  6. #6
    Senior Member NO ChoP!'s Avatar
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    They look great! Thanks for sharing. I love seeing this stuff....

    Maybe 50 more handles and I'll be on this level, too...lol
    The difference between try and triumph is a little "umph"! NO EXCUSES!!!!!!!
    chefchristophermiller@yahoo.com

  7. #7
    Senior Member Mrmnms's Avatar
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    These are terrific Keith . Great job!

  8. #8
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    mr drinky's Avatar
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    Nice work.

    k.
    "In Japan they don't call it Japanese food, they just call it food." -- Children's Hospital Quote

  9. #9
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    stereo.pete's Avatar
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    Very nice!
    Twitter: @PeterDaEater

  10. #10
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    Nicely done!

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