FS: Gesshin Kagero 240 Gyuto

[Chefdog]

I would consider trade deals for either a 240 Misono Dragon, or a 270-300 CarboNext suji (or similar), provided they're in comparable condition.

[Chefdog]

You want this knife, I can tell. Just buy it.

[Chefdog]

Bump

[Chefdog]

I'm open to trades (+ or - $) for any of the following (in very good, lightly used condition):
Misono Dragon 240 gyuto
Hattori FH suji 270-300
Hattori FH boning knife
Gesshin 4K

[Chefdog]

$190

[Chefdog]

No one interested, really?

[stevenStefano]

I think there's so little info about them in terms of reviews or anything like that, perhaps people are on the fence. They seem like great knives for the price. Perhaps a few photos would help?

[Chefdog]

Steven,
Agreed. I just got the knife back, so ill unpack it and take a few pics to post.
It's quite a good knife, just not exactly what I'm after. It sharpens quite easily, is nicely finished, and the geometry is pretty nice in the limited cutting I did with it, quite good on onions and potatoes. I can't speak to the retention, but it should be quite good as well.