Page 3 of 3 FirstFirst 123
Results 21 to 22 of 22

Thread: Porcine Nirvana

  1. #21
    Senior Member
    mr drinky's Avatar
    Join Date
    Feb 2011
    Location
    St. Paul, MN
    Posts
    3,390
    No, I haven' tried it yet. I just came across it in a cooking magazine today, but I think I am going to to have to work through my kilo of trout roe that I already have. However, my daughter loves caviar, so I might have to break down and put in an order.

    Negative on the bacon brickle, but that sounds great. Vendor?

    k.
    There is a cult of ignorance in the United States...nurtured by the false notion that democracy means that “my ignorance is just as good as your knowledge.” -- Isaac Asimov

  2. #22
    Engorged Member
    El Pescador's Avatar
    Join Date
    Mar 2011
    Location
    SoCal
    Posts
    1,926
    Easy to make...

    WWW.baconfreak.com has a good recipe.

    Pesky

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •