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Thread: New Burke - SG2

  1. 07-12-2013, 10:40 PM #11
    neelesh
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    happy to take this one, if available for sale

    neelesh
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  2. 07-12-2013, 11:08 PM #12
    Von blewitt
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    http://www.epicedge.com/shopexd.asp?id=91392

    Looks like it's still available.....do it
    Huw
    In order to make delicious food, you must eat delicious food. Jiro Ono
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  3. 07-13-2013, 01:10 AM #13
    chinacats
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    Somebody bought it...did you get it Neelesh?
    once in a while you get shown the light, in the strangest of places if you look at it right
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  4. 07-13-2013, 02:06 AM #14
    ChuckTheButcher
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    I got it about two hours ago. Had my eye on it for weeks. Will put up pics when it get hear.
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  5. 07-13-2013, 02:20 AM #15
    chinacats
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    Quote Originally Posted by ChuckTheButcher View Post
    I got it about two hours ago. Had my eye on it for weeks. Will put up pics when it get hear.
    SWEET!!! Love to see the good stuff go to KKF'ers.
    once in a while you get shown the light, in the strangest of places if you look at it right
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  6. 07-13-2013, 03:02 AM #16
    Von blewitt
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    You'll have to let us know how the SG2 compares to Bills 52100
    Huw
    In order to make delicious food, you must eat delicious food. Jiro Ono
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  7. 07-13-2013, 08:53 AM #17
    bkultra
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    Very nice buy, that is a beautiful knife.
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  8. 07-13-2013, 04:51 PM #18
    danielomalley
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    Quote Originally Posted by Von blewitt View Post
    You'll have to let us know how the SG2 compares to Bills 52100
    ChucktheButcher has several Burke knives and so will be able to a good side by side comparison! I've been amazed in my testing of SG2 vs 52100 -- both with Bill's heat treatment. The SG2 is an amazing performer!

    -daniel
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  9. 07-13-2013, 06:47 PM #19
    ChuckTheButcher
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    I'll be sure to let every one know how it compares. Can't wait to see for my self.
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  10. 07-13-2013, 09:07 PM #20
    neelesh
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    well done Chuck the Butcher, hold on to any Bill Burke. Someday, you can use them for collateral for that new house
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