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Thread: Contest

  1. #51
    Dave Martell's Avatar
    Join Date
    Feb 2011
    Airville, PA
    Quote Originally Posted by knyfeknerd View Post
    So today I was working on panda's 240 Shig Gyuto. Thinning it out and cleaning it up a little, well then the mailman delivers this excellent stone.
    It put such a nice edge on this Shig, I think it could push-cut through a stack of phone books!
    I also touched up a couple of Harners with it too. Very, very, very nice.
    Thanks again Dave!

    Awesome! I'm glad you're having fun with it Chris.

  2. #52
    Senior Member
    Join Date
    May 2013
    Fun thread! Congrats Chris!

    I cringe at a lot of things people do with their knives at work: excessive and improper use of a honing rod, using another knife or edge of counter to hone/strop, excessive force for chopping on plastic boards.

    I've seen many frowning knives, and chipped tips. I, now, hide all my knives when not in use, and will only loan out a beater Dexter knife.

  3. #53
    pkjames's Avatar
    Join Date
    Jul 2011
    this is such a fun thread, lol

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