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Thread: Lavender Lemonade recipe

  1. #1
    Senior Member Mucho Bocho's Avatar
    Join Date
    Feb 2012
    Raleigh, NC

    Lavender Lemonade recipe

    Just wanted to post this recipe. Sounds delicious

  2. #2
    Senior Member Lucretia's Avatar
    Join Date
    Oct 2011
    Thanks! There was a restaurant near us that used to have this, but they went out of business and I haven't had it since. It IS delicious!
    Now is not the time to bother me. And it's always now. Wiley Miller

  3. #3

    Join Date
    Jul 2012
    Ghent, NY
    That sounds delicious. I'm working similar angle, but with a kick. I was given a pint of pure corn liquor. - yup 180 proof, melt your tongue off and set your place on fire if'n you're not careful with it.

    I put it in a quart jar along with a very large whack of fresh ginger, peeled and sliced thing. Then set away for a month.

    Yesterday we came back from a spontaneous trip up and over the mountain. When we got back I made what turned out to be a very nice summer drink.

    To a pint glass add: ICE - I next added 1/2 OZ (OR MORE)- GINGER infused moonshine. Then top it off with equal parts of blood orange juice and sparkling lemonade.

    Making the lemonade with lavender would add such a nice extra layer of flavor to the mix. Might not even taste the shine that way but the Ginger isn't going anywhere.

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