Those of you who drop by FoodieForums may know that I picked up Don Nguyen's prototype gyuto a couple of weeks ago. I am impressed with the knife and would like to share Don's work with the forum by doing a passaround.
I won't link to a thread in a competing forum, but if you are interested, the sale thread is in "The Trading Post" and it's fairly easy to find.
Here are a couple of pics I took:
The usual rules apply - keep it a week, sharpen it only if you know what you're doing, insure it when shipping to the next person on the list. Post in this thread when you get the knife and when you send it to the next person. No need to write a review, but if you want to post about your experience, please do.
Preference will be given given to Site Supporters. You should have a minimum of 50 posts or be known to me.
PM me or reply in this thread if you're interested.