Up next is a custom Ichimonji kiritsuki refinished and sharpened by Dave Martell a while back. It is white steel #2 and has a scary edge. I got it from Dave's web site, where it was listed at $650. I really like this as a vegetable knife or sashimi knife. However, the herd must be trimmed.
$550 shipped CONUS. Current photos:
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
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What's the length on this one Keith?
"When you're driving behind a Prius, there's 100% chance that nothing exciting will happen" -Karring M.
Oh, of course. It is a 270mm; it actually measures 260mm of cutting edge and 275mm handle to tip..
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
I think at least one forum member has owned this knife before. Perhaps we can get another opinion from him or them.
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
I need to move this knife. Make me an offer.
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
For what it's worth, this was Jim's knife a couple of years ago. It's a beauty.
$450
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
I don't think I want to let it go that cheaply. Withdrawn.
If you reach the age of 60 without becoming a curmudgeon, you haven't been paying attention.
Nice
If you did let it go, at what price are you? Pm me if still interested in selling, thank you.
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