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Thread: Bulk Olive Oil

  1. #11
    For the bulk of my cooking, I use the Filippo Berio, because they have it at Kroger, it's often on sale, and isn't stored in plastic(which is nasty) or glass(which is expensive).

  2. #12
    Senior Member
    mr drinky's Avatar
    Join Date
    Feb 2011
    St. Paul, MN
    Also, light is not good for oil, so I usually steer away from clear bottles especially. Of course, if you use the oil fast enough, it doesn't matter that much, but it is always a good idea to take the bottles from the back of the shelf at the store. You never know how long the oil has been sitting there.

    "There's only one thing I hate more than lying…skim milk, which is water that's lying about being milk." -- Ron Swanson

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