Hey guys/gals! Glad to have found this place.
Definitely looking forward to learning more about kitchen knives, sharpening, various differences between Japanese steel, etc.
Next two purchases: End-grain Boos cutting board, and a new knife. :knife:
Definitely looking forward to learning more about kitchen knives, sharpening, various differences between Japanese steel, etc.
Next two purchases: End-grain Boos cutting board, and a new knife. :knife: