Thought this would be the site to ask about YouTube videos that show how to properly cut common food items in the kitchen. Onions, leeks, carrots, potatoes, green onions, garlic, etc.
Except, I know that everyone wants to be an acclaimed "YouTube Expert" - I thought I'd ask some real experts here, to which videos I should take a closer look at, to improve my cutting skill and technique.
Goals: Improve skill and technique with basic, every day food items. I don't seek the flashy cutting speed all YouTuber's upload, I just want to make great cuts without damaging/bruising food, while maintaining all my fingers.
Which has lead me here; a lot of the videos I've seen, people mince garlic in like .06 seconds and I can't quite see the cuts they are making to get the desired end result. Just how fast one can peel and dice an onion in 4.73 seconds. lol
Hopefull 'ya'll can lead me in the right direction.