Cute, but prolly not a great idea to start a new thread for every pic.
It only hurts til the pain goes away........
Stop playing with your food.
i woke up to this on my day off (roommate is also a cook) couldn't resist.
our enthusiasm may have gotten the best of us, but our enthusiasm is still just a celebration of the gift of that animal from nature to us in the form of nourishment and sustenance.
to add to the disgrace it was deboned and stuffed with sausage and apple, sacralicious!
Something I've never been able to get my hands on a suckling pig. What are you going to do with it?
One thing you can give and still keep...is your word.
i get a pig every year..she always asks me when i want to dispatch it and turn it into food.
the suckling stage is tempting, but i always let it get bigger for the volume of deliciousness. this year,,NADA. no romance in the pig pens.
At a place I used to work, we roasted off a few sucklings for a lunch party. Later that afternoon, we popped the eyes out, covered them in chocolate and left them out for the servers. Hilarity ensued.