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While one has to take anything those guys say about knives with a fair amount of salt, this is so amusing I thought I'd share it. In the latest (Nov-Dec 2013 issue, pg3), they say that their tests show that if you store knives in a block with spine down (the opposite of how I and most everyone stores them I think), they stay sharper much longer...
This is certainly amusing and useful if true...
This is certainly amusing and useful if true...