I stumbled across this video from a fish market in Bahrain, and I'm intrigued by the knife being used. Looks like a very specialized knife for cutting steaks from round bodied fish.
Does anyone know what that type of knife is called? I'm not particularly interested in getting one, but think it looks kinda cool—liked how he used the tip to gut the fish without slicing down the belly. Always been interested in unusual cooks tools.