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Thread: hello

  1. #1

    hello

    new to knife forums, i joined to find out more about Japanese knive i have some good ones and some uneducated purchases as well. looking for petty knife and also 9-10" chefs. suggestions would be great

    cheers
    thanks

  2. #2
    Senior Member
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    Welcome.

  3. #3
    Senior Member

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    Welcome to KKF!
    “Ignorance more frequently begets confidence than does knowledge.”

  4. #4
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    Welcome. Loosen your purse strings!

  5. #5
    Senior Member quantumcloud509's Avatar
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    Welcome! In due time post your unwanteds in the BST, and let us know what sort of things you like to cut/ what sharpening experience/ software you have if any.
    Amat Victoria Curam Fortune favors the prepared.
    "A human being is primarily a bag for putting food into." -George Orwell

  6. #6
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    sachem allison's Avatar
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    welcome!
    I haven't lived the life I wanted, just the lives I needed too at the time.

  7. #7

    ecchef's Avatar
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    Welcome, Chef!
    Though I could not caution all I still might warn a few; Don't raise your hand to raise no flag atop no ship of fools. - Robert Hunter

  8. #8

  9. #9
    Senior Member chefcomesback's Avatar
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    welcome to KKF

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