Jin Yanagiba after honbadzuke

**icanhaschzbrgr** · 12-03-2013, 05:03 PM

Jon you should mark this thread as 21+

**GlassEye** · 12-03-2013, 07:28 PM

That last one looks to have a thick jigane, am I seeing that correctly?

**EdipisReks** · 12-03-2013, 08:00 PM

Is that Tony LeDuc's book, I spy? Those knifes look amazing.

**stereo.pete** · 12-03-2013, 10:03 PM

You are a god damn artist when it comes to sharpening single bevel knives, well played Jon!

**JBroida** · 12-03-2013, 10:15 PM

@edipisreks it is indeed... his food photography since 1985. Badass book.

The jigane is a bit less thick on this one to be honest.

**GlassEye** · 12-03-2013, 10:48 PM

Originally Posted by JBroida

@edipisreks it is indeed... his food photography since 1985. Badass book.

The jigane is a bit less thick on this one to be honest.

I meant hagane, my mind is scrambled today. :slap head:

I so badly want a Jin, such gorgeous knives.

**Nasr** · 12-04-2013, 02:18 AM

AMAZING These Make me Crazy!

**erikz** · 12-04-2013, 05:49 AM

Oh my god, the sheer 'simplicity / simple look' of these knives makes me want to buy stuff I don't need.

Thread: Jin Yanagiba after honbadzuke