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New Addicted Knife Line Cook
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Thread: New Addicted Knife Line Cook

  1. #1

    Join Date
    Nov 2013
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    New Addicted Knife Line Cook

    Hello to all the wiser members out there. My name is Mario and am currently a line cook and student, I've picked up quite a bad addiction to knives stemming from reading up on all these beauties on this very forum, now hoping to join the ranks and possibly get my hands on some wonderful second hand blades and picking up more info on knives and sharpening.

    Thank you for reading.


    "A person is never happy without quite a bit of ignorance"

  2. #2
    Senior Member

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    Pensacola, FL, USA
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    Welcome to KKF, Mario.
    “Ignorance more frequently begets confidence than does knowledge.”

  3. #3
    Senior Member chefcomesback's Avatar
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    Welcome to KKF Mario

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  5. #5
    Senior Member
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    Welcome aboard!

  6. #6
    Senior Member Notaskinnychef's Avatar
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    Nov 2012
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    welcome, this is both an amazing and potentially expensive place to be. Well worth tho, cheers

  7. #7

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    I see that sadly, here I am trying to do a nutrition final and after every question I take 10-15 min to just look at custom knives that were previously not even in question. Here I was thinking my next purchase was gonna be a 270mm konosuke hd kiritsuke gyuto and now I'm checking custom sujihikis . Being a broke college kid working the line whilst a member of this forum cannot be good for my health haha.

  8. #8

    ecchef's Avatar
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    Ohhhh.....you're in serious trouble!
    Though I could not caution all I still might warn a few; Don't raise your hand to raise no flag atop no ship of fools. - Robert Hunter

  9. #9
    Senior Member quantumcloud509's Avatar
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    Take out the biggest loan you can, drop out of college, download KKF app onto your phone with instant alerts set on the BST thread, get two or three supplemental jobs to cover extra expenses such as shipping of Jnats from Denmark; enjoy!
    Amat Victoria Curam Fortune favors the prepared.
    "A human being is primarily a bag for putting food into." -George Orwell

  10. #10
    Senior Member
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    Canada
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    Welcome.

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