greasedbullet
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- Mar 23, 2013
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I got an awesome carbon steel wok for Christmas. I am going to season it soon, but that is as far as my knowledge of woks go.
How do I cook with it?
Also does anyone have any tips, recipes, or other incite?
I would love to hear just about anything you know about them because I don't know anything. (other than apply heat+add food=?)
Thanks,
Mike
How do I cook with it?
Also does anyone have any tips, recipes, or other incite?
I would love to hear just about anything you know about them because I don't know anything. (other than apply heat+add food=?)
Thanks,
Mike