GLWTS. I think Takedas have been a bit maligned lately and I'm not sure it's totally fair in the case of his nakiri.
I generally find myself a fan of thin knives, but the tradeoff I get with them is the food release. Takeda nakiri are anti-stick lasers in a sense, though a bit of bevel flattening might be in order to really get the most out of the knife.