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Karburized

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Mar 6, 2014
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Hi everybody. Got interested in Chef's knives about a year ago when i bought a friend a Damascus clad Shun vg10 chef's knife. Wrongfully thinking that they were easy to make i set out to build one. Boy was i wrong, and eventually started making them and have been enthusiastic about them ever since.

Thanks for your time y'all!
 
Nice to see you on KKF. I always appreciate the clean style in your knives!
 
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