yesterday, a coworker came to my office looking for a plastic fork. i offered him one of my clean, cheap bamboo chopsticks i keep stashed away just in case.
he said, he didnt know how to use them. and he was eating noodles. i offered him a quick lesson, but he declined. i think he walked back to the restaurant or went across the street to Safeway..to get a plastic fork.
got me thinking. as a chinese person, i think i got chopstick skills before my fork days. anyone?
btw, my office kitchen was full of plastic spoons/forks. he just missed them.